일편등심 홍대본점 매장 내부 — 홍대 한우 Korean BBQ

SINCE 2014 · 상위 4% 최상급 한우

일편등심홍대본점

21일간 1℃ 저온 숙성한 1++ 한우를, 처음부터 끝까지 정성껏 구워드립니다.

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상위 4%1++ 최상급 한우만 엄선
21일1℃ 저온 숙성(에이징)
SINCE 2014홍대 본점 · 4개 직영점
도보 5분홍대입구역 8번 출구
FILM

영상으로 보는 일편등심

전 세계 미식가들이 남긴 생생한 방문 영상. 옆으로 넘겨 감상해보세요.

OUR STORY

“왜 우리가 등심집을 하게 되었지?”

2014년 홍대 본점을 시작으로 종로·강남·마곡까지 모두 직영점으로 운영합니다. 상위 4% 1++ 한우만을 엄선해 최상의 맛과 정확한 중량으로 신뢰를 드립니다.

충북 음성, 21일의 숙성
01

충북 음성, 21일의 숙성

충북 음성에서 길러진 생후 30개월 미만 암소 1++ 한우를 21일간 1℃ 저온 숙성합니다. 시간이 만든 부드러움과 깊은 감칠맛을 그대로 전합니다.

영국 왕실의 말돈 소금 + 6종 허브
02

영국 왕실의 말돈 소금 + 6종 허브

영국 왕실이 사용하는 독특한 식감과 저염도의 ‘말돈 소금’에 6종의 허브를 섞어 만든 일편등심만의 특제 소금으로 한우 본연의 맛을 끌어올립니다.

시어링과 마이야르, 미디움 레어
03

시어링과 마이야르, 미디움 레어

겉면을 바삭하게 익히는 시어링으로 마이야르 반응을 이끌어내, 가장 맛있는 굽기인 미디움 레어로 처음부터 끝까지 직원이 정성껏 구워드립니다.

GUIDE

원산지와 부위 안내

가장 좋은 식재료가 가장 좋은 레시피입니다. 원산지와 한우 부위를 한눈에 확인하세요.

한우 부위 안내

일편등심·안심·새우살 등 11개 부위와 마블링 비율을 한눈에 확인하세요.

Hanwoo cut guide — 11 cuts with marbling ratios

원산지 MAP

군산 신동진 쌀, 충북 음성 1++ 한우, 아산 삼광쌀과 충주 백옥찹쌀 — 근거 있는 자신감.

Map of Origin — Gunsan rice, Eumseong Hanwoo, Asan rice and Chungju makgeolli
VISIT

오시는 길

  • 주소

    서울특별시 마포구 홍익로6길 52

  • 영업시간

    매일 12:00 – 24:00 · 연중무휴

  • 브레이크타임

    15:00 – 17:00

  • 라스트오더

    23:00

지하철

2호선 홍대입구역 8번 출구 도보 5분

REVIEWS

전 세계 미식가들의 후기

한국·일본·대만·홍콩에서 찾아온 손님들이 남긴 생생한 구글 리뷰입니다.

4.9
3,879 Google reviews

We had an amazing experience at this restaurant. We were able to hold the eel which was so intriguing. The service was immaculate, they grilled our eel wonderfully and were so nice. The food obviously was the best part, the fish roe rice was absolutely mind blowing and the eel was soft and melts our mouth. They gave us a complimentary eel soup and it was amazing. Along with the countless number of side dishes. Definitely will be coming back and recommend to everyone!

Nur Shafana Binte Mohd Saktar4 weeks ago

Myeongdong Korean BBQ Ilpyeon Sirloin is a premium Hanwoo Korean BBQ restaurant in the heart of Myeongdong, and we really enjoyed the experience. The presentation was impressive from the beginning, with the dramatic dry ice effect and the branded meat stamps that made the meal feel elevated and carefully curated. The Hanwoo beef was excellent — beautifully marbled, tender, and full of rich beef flavor without feeling overly heavy. Their dry-aging process gives the meat a deeper umami profile, and the staff handled the grilling professionally to keep each cut perfectly cooked. The cozy interior also made the dinner feel more intimate despite being in the busy Myeongdong area. What stood out most was how polished the overall dining experience felt: attentive service, elegant plating, and high-quality side dishes that complemented the beef well. It’s easy to see why this restaurant has become popular among both locals and travelers looking for premium Korean beef in Seoul. Ilpyeon is definitely one of the safer choices for authentic Hanwoo around Seoul.

Lami DeYounga month ago

This was the beef experience I've had in Korea, truly living up to the reputation of hanwoo beef. From the sirloin, tenderloin, rib to shoulder, every cut was perfectly grilled to medium rare with a nice crust. We added the beef tongue which had amazing marbling and had an incredible texture. The porridge was very nice to end the meal. Service was excellent. Highly recommended and will definitely be back for more! Remember to make advance booking to skip queue.

Reginald Khooa month ago

The Korean BBQ steak was outstanding. The quality of the meat was immaculate—tender, juicy, and packed with flavor. Grilled to perfection, it had a delicious smoky char while remaining succulent on the inside. Every bite was rich, savory, and incredibly satisfying. What impressed me most was the freshness and premium quality of the ingredients. Combined with the flavorful Korean side dishes, the steak delivered a well-balanced and memorable dining experience. I would definitely recommend it to anyone looking for top-quality Korean BBQ.

Malissa Hossaina month ago

If you’re looking for premium Korean beef in Seoul, this place absolutely deserves a visit. We ordered several cuts, including the Outside Skirt, Sirloin, and Hanging Tender, and each one had its own distinct flavor and texture. The quality of the Hanwoo was outstanding—beautiful marbling, incredibly tender, and expertly grilled by the staff. It was one of those meals where you truly appreciate how different premium Korean beef is. The service was equally impressive. The staff took great care of us throughout the meal, explained the cuts, cooked everything perfectly, and never made us feel rushed. One of the biggest surprises was the cold spicy noodle soup served alongside the meal. It was refreshing, flavorful, and the perfect complement to the richness of the beef. I honestly didn’t expect it to be one of the highlights of the dinner, but it absolutely was. I’ve been fortunate to enjoy some excellent meals throughout Japan and South Korea, and this dinner easily ranks among the best of the trip. If you appreciate great steak, outstanding service, and want to experience premium Hanwoo prepared the right way, Ilpyeon Deungsim Hongdae is absolutely worth your time.

Alexis Mulero2 weeks ago

We had an amazing experience at this restaurant. We were able to hold the eel which was so intriguing. The service was immaculate, they grilled our eel wonderfully and were so nice. The food obviously was the best part, the fish roe rice was absolutely mind blowing and the eel was soft and melts our mouth. They gave us a complimentary eel soup and it was amazing. Along with the countless number of side dishes. Definitely will be coming back and recommend to everyone!

Nur Shafana Binte Mohd Saktar4 weeks ago

Myeongdong Korean BBQ Ilpyeon Sirloin is a premium Hanwoo Korean BBQ restaurant in the heart of Myeongdong, and we really enjoyed the experience. The presentation was impressive from the beginning, with the dramatic dry ice effect and the branded meat stamps that made the meal feel elevated and carefully curated. The Hanwoo beef was excellent — beautifully marbled, tender, and full of rich beef flavor without feeling overly heavy. Their dry-aging process gives the meat a deeper umami profile, and the staff handled the grilling professionally to keep each cut perfectly cooked. The cozy interior also made the dinner feel more intimate despite being in the busy Myeongdong area. What stood out most was how polished the overall dining experience felt: attentive service, elegant plating, and high-quality side dishes that complemented the beef well. It’s easy to see why this restaurant has become popular among both locals and travelers looking for premium Korean beef in Seoul. Ilpyeon is definitely one of the safer choices for authentic Hanwoo around Seoul.

Lami DeYounga month ago

This was the beef experience I've had in Korea, truly living up to the reputation of hanwoo beef. From the sirloin, tenderloin, rib to shoulder, every cut was perfectly grilled to medium rare with a nice crust. We added the beef tongue which had amazing marbling and had an incredible texture. The porridge was very nice to end the meal. Service was excellent. Highly recommended and will definitely be back for more! Remember to make advance booking to skip queue.

Reginald Khooa month ago

The Korean BBQ steak was outstanding. The quality of the meat was immaculate—tender, juicy, and packed with flavor. Grilled to perfection, it had a delicious smoky char while remaining succulent on the inside. Every bite was rich, savory, and incredibly satisfying. What impressed me most was the freshness and premium quality of the ingredients. Combined with the flavorful Korean side dishes, the steak delivered a well-balanced and memorable dining experience. I would definitely recommend it to anyone looking for top-quality Korean BBQ.

Malissa Hossaina month ago

If you’re looking for premium Korean beef in Seoul, this place absolutely deserves a visit. We ordered several cuts, including the Outside Skirt, Sirloin, and Hanging Tender, and each one had its own distinct flavor and texture. The quality of the Hanwoo was outstanding—beautiful marbling, incredibly tender, and expertly grilled by the staff. It was one of those meals where you truly appreciate how different premium Korean beef is. The service was equally impressive. The staff took great care of us throughout the meal, explained the cuts, cooked everything perfectly, and never made us feel rushed. One of the biggest surprises was the cold spicy noodle soup served alongside the meal. It was refreshing, flavorful, and the perfect complement to the richness of the beef. I honestly didn’t expect it to be one of the highlights of the dinner, but it absolutely was. I’ve been fortunate to enjoy some excellent meals throughout Japan and South Korea, and this dinner easily ranks among the best of the trip. If you appreciate great steak, outstanding service, and want to experience premium Hanwoo prepared the right way, Ilpyeon Deungsim Hongdae is absolutely worth your time.

Alexis Mulero2 weeks ago

오늘 저녁, 최상급 한우 한 점

자리가 빠르게 마감됩니다. 방문 전 예약을 권해드립니다. 한우 케이크는 사전 예약이 필요합니다.